Our little organic garden stall is open Saturday mornings, with our honey, organic produce, posies of flowers, herbs & delicious jams, jellies, pickles, chutneys, chai spices , edible fresh & pressed flowers, &other handmade small batch preserves etc from the garden abundance.
Author: Linda Brennan
Organic horticulturist and Eco educator with a love for home grown food and edible flowers. I regularly give classes here at ecobotanica Capalaba and at other public events Call me to find more or check the web page ecobotanica.com.au or Instagram and Facebook accounts for ecobotanica and The edibleflowers/ a delicious bunch
